Title: Roasted Garlic Bread Spread
Categories: Spread Appetizer Bread
Yield: 1 Servings
| 1 | | Whole bulb roasted garlic |
| 2 | lg | Cloves of raw garlic |
| 4 | tb | Virgin olive oil |
| 2 | tb | Butter |
| 1/2 | ts | Salt |
| 1 | ts | Paprika |
| 1/2 | ts | White pepper |
| 1 | ts | Dried thyme (optional) |
| 4 | tb | Locatelli Romano, grated |
Remove the roasted cloves of garlic and place in a blender with the
remaining ingredients. Make sure the everything is at room temperature.
Process until smooth and creamy. Spread on Italian or French bread. Top
with grated cheese and broil until golden brown.